Antipasti
Antipasti
Bruschetta
Pizza bianco with herbs, chopped tomatoes, and fresh garlic.
12
Arncini
Lightly fried arborio rice balls filled with market vegetables & mozzarella served with marinara sauce.
16
Cauliflower Fritti
Corn flour-dusted cauliflower served with ginger soy dipping sauce.
12
Cozze Alla Vino Bianco
Mussels in white wine, parsley, olive oil, garlic, and lemon.
16
Rapini E Funghi
Rapini and portobello mushrooms in a spicy garlic olive oil.
14
Fried Calamari
Lightly battered and fried, served with a marinara sauce on the side.
15
Melanzana Parmigiana
Breaded eggplant with mozzarella and parmigiano in a tomato sauce.
16
Nonna's Meatballs
Three house-made, beef and ricotta meatballs with pomodoro sauce, whipped ricotta, and basil.
16
Antipasto Plate
Prosciutto, spicy salami, marinated olives, asiago & grana padano cheese, crostini, olive oil.
* For four 43
* For four 43
22
Calamari E Gamberetti Grigila Alla Puttanesca
Grilled calamari & shrimp with tomatoes, black olives, capers, lemons and olive oil.
18